Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chunky peanut butter fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chunky peanut butter fudge is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chunky peanut butter fudge is something which I’ve loved my entire life.
Peanut Butter Fudge is a creamy (or chunky), peanut buttery flavored fudge that will be an added bonus to all your other fudge flavors! I have gotten quite a few requests for a peanut butter fudge, so it was time to finally make some! With the holidays here, the more fudge varieties, the merrier!
To begin with this recipe, we must prepare a few components. You can cook chunky peanut butter fudge using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chunky peanut butter fudge:
- Make ready 1/2 cup butter
- Prepare 2 1/4 cups brown sugar
- Get 1/2 cup milk
- Get 1 cup Honey Roasted chunky peanut butter
- Make ready 1 tsp vanilla extract
- Make ready 3 1/2 cups powdered sugar
Chunky Peanut Butter Cookies - These classic peanut butter cookies are soft, chewy, deliciously flavored with chunky peanut butter and baked to perfection. Easy Peanut Butter Fudge is rich, decadent and perfectly creamy. I use smooth peanut butter in this fudge, but if you prefer a little texture, feel free to use the same amount of chunky peanut butter in its place. You'll get the best results if you stick with commercial brands of peanut butter (Jif, Skippy, Peter Pan).
Instructions to make Chunky peanut butter fudge:
- Line a 8x8 dish with aluminum foil, and measure out the powdered sugar into a large mixing bowl.
- Melt butter in medium sauce pan over medium-low heat. Then add the brown sugar and milk, stirring until dissolved. Bring to a boil for 2 minutes, stirring frequently. Remove from heat, and stir in peanut butter and vanilla extract. Pour over powdered sugar in large mixing bowl. Beat until no clumps remain.
- Scrape into lined dish and refrigerate until firm, around 2 hours. Remove fudge with foil and cut into squares.
Natural peanut butter has a tendency to separate. Peanut Butter Fudge: This recipe is for homemade peanut butter fudge. This recipe is great for any kind of day. Warning, this recipe uses peanuts and milk. Peanut Butter Fudge is the most requested candy I've ever made.
So that is going to wrap it up with this special food chunky peanut butter fudge recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
