Stir fry chicken spegettis
Stir fry chicken spegettis

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fry chicken spegettis. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

It is spicy and full of flavour! This Chicken Stir Fry Recipe is AMAZING! Your favorite pasta smothered in a Japanese inspired sauce and loaded with chicken and vegetables.

Stir fry chicken spegettis is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stir fry chicken spegettis is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir fry chicken spegettis using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stir fry chicken spegettis:
  1. Make ready 1 kg Chicken boneless strips
  2. Make ready 1 cup Sliced onion
  3. Prepare 1 cup Capsicum julienne
  4. Prepare 1 cup Carrot julienne
  5. Make ready 5 cloves Garlic diced
  6. Take 1.5 cup Chicken stock
  7. Prepare 1 pack Spegetti
  8. Take 2 cups Tomato puree
  9. Make ready to taste Black pepper
  10. Make ready 1 tsp White pepper
  11. Make ready to taste Salt
  12. Get 6 tbsp Peri peri sauce
  13. Take 4 tbsp Oyster sauce
  14. Get 1 tbsp Corn flour

I love stir fries, especially when I'm short on time. We've found ourselves coming back to this vegetable chicken stir fry often. It is spicy and full of flavour! This Chicken Stir-Fry has just the right amount of heat, due the chile paste and fresh ginger ingredients, that spicy and mellow lovers alike will.

Steps to make Stir fry chicken spegettis:
  1. Marinate chicken with peri peri sauce 3 tbsp oyster sauce 2 tbsp salt to taste and black pepper to taste for 30 mins
  2. Now boil spegettis as per packet instructions
  3. In a pan add 4 tbsp oil and add in garlic cook for 1 min or until fragrant
  4. Add marinated chicken cook until changes color on high flame
  5. Then remove chicken pieces in a plate and add tomato puree if your chicken got tender too fast if not add puree in it let it cook on high flame until water dries.
  6. When water dries add all veggies aand cook on high flame for 1 min
  7. Season with salt black pepper and add remaining peri peri sauce and oyster sauce stir well
  8. Add spegettis and stir well add chicken stock mixed with corn flour and mix well cook until sticky.tada done

Tonight we're using steamed spaghetti squash in place of the rice. Chicken Stir Fry Tips and Variations: I always peel and freeze my fresh ginger in a ziplock bag. It keeps for a few months and it makes it easier to grate. Another wonderful recipe as per usual! I'm making the Spaghetti Squash Primavera tonight and BF hates squash - should be interesting 🙂.

So that’s going to wrap this up for this special food stir fry chicken spegettis recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!