Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, peanut butter granola. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free.
Peanut Butter Granola is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Peanut Butter Granola is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter granola using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Granola:
- Prepare 2 1/2 cups old fashioned rolled oats
- Take 1/2 cup peanuts or cashews (any variety or plain)
- Get 1/2 cup sliced almonds
- Get 2 tsp. ground cinnamon
- Make ready pinch salt
- Take 1 tbsp. brown sugar
- Take 2/3 cup honey
- Prepare 2/3 cup peanut butter (or any other nut butter)
- Get 3/4 cup raisins
- Prepare 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate)
Try this peanut butter granola, it's delicious! I keep granola in glass jar (as you can see in the above) at room temperature. It's crisp and lightly sweetened, with just the right amount of peanut butter flavor. Enjoy with sliced banana, blueberries and plant-based milk or yogurt for a delicious.
Steps to make Peanut Butter Granola:
- Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
- In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
- Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
- Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
- Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
- Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!
It's super crunchy and packed with peanut butter flavor. Enjoy atop yogurt, smoothie bowls, and more! Homemade granola bars with peanut butter, honey, oats, and golden raisins. One of my favorite things to eat as a kid was an open-faced peanut-butter and honey. Healthy Peanut Butter Granola is a simple homemade recipe filled with chunky clusters of whole, healthy ingredients.
So that is going to wrap this up with this exceptional food peanut butter granola recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
