Berry good peanut butter scones
Berry good peanut butter scones

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, berry good peanut butter scones. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Berry good peanut butter scones is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Berry good peanut butter scones is something which I have loved my entire life. They’re nice and they look wonderful.

Butter: Besides flour, butter is the main ingredient in scones. It's responsible for flakiness, flavor, crisp edges, and rise. The butter/flour crumbs melt as the scones bake, releasing steam and creating air pockets.

To get started with this particular recipe, we have to prepare a few components. You can cook berry good peanut butter scones using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Berry good peanut butter scones:
  1. Get 2 cups all purpose flour
  2. Make ready 1/2 cup packed light brown sugar
  3. Make ready 1 teaspoon baking soda
  4. Get 1 teaspoon cream of tartar
  5. Get 1/4 teaspoon salt
  6. Take 1 cup natural unsalted creamy peanut butter
  7. Prepare 1 package (5 ounces) mixed dried berries (about 1 cup)
  8. Take 3/4 cup plain greek yogurt
  9. Prepare 1 large egg

Know that I don't say that lightly! These are the best blueberry scones I've ever had! Buttery and moist, each bite is packed with juicy blueberries and sweet vanilla icing. Bursting with juicy berries and a hit of chocolate chunks with every mouthful, these Mixed Berry Scones made with a faux 'buttermilk,' and are fast and easy to prepare and There's something about berries and chocolate.

Steps to make Berry good peanut butter scones:
  1. Preheat oven to 400° line a heavy baking sheet with parchment paper
  2. Combine the flour, brown sugar, baking soda, cream of tartar, and salt in a food processor. Pulse to combine (i dont have a food processor i used my kitchen aid and it worked fine)
  3. Add the peanut butter by spoonfuls to the flour mixture. Pulse until the mixture is combines and looks like sand. Transfer to a mixing bowl and stir in the berries.
  4. Stir in the yogurt and egg togrther in a small bowl and add to the flour mixture. Stir with a spoon until combined. Use your hands if necessary, to ensure that all of the flour is incorporated.
  5. Transfer the dough to a lightly floured work surface and pat into a circle about 1 " thick. Cut the dough into 8 equal wedges. Arrange wedges on the baking sheet and bake for 15 minutes ornuntil lightly browned. Let cool slightly and serve warm.

It's like….a combination just as good as peanut butter and chocolate. This healthy Peanut Butter scone recipe is perfect for breakfast or as a snack with a cup of tea. After I saw the popularity of my Raspberry & Peanut bread. Blackberry Peach Scones combine two delicious summer fruits in a light, flaky scone that's perfect for I've been thinking a lot about the things that drive me: the motivation to be better than I currently am Ripping into one of these with tea or coffee, slathered with a little butter or whipped cream, is. Try our peanut butter scones recipe.

So that’s going to wrap this up for this special food berry good peanut butter scones recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!