Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, peri peri fries -spicy & crispy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Mc Donalds Style Per Peri Fries at home with Chef Varun Inamdar on Rajshri Food. Give your regular french fries a twist and make these. Peri Peri Fries in Urdu is an easy and traditional cooking recipe to prepare at home.
Peri Peri Fries -spicy & crispy is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Peri Peri Fries -spicy & crispy is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have peri peri fries -spicy & crispy using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peri Peri Fries -spicy & crispy:
- Prepare For peri peri masala:-
- Make ready 1 tsp Cinnamon powder
- Take 1 tsp Kashmiri red chilli powder
- Get as needed Salt
- Prepare 1 pinch Turmeric powder
- Prepare Pinch Red chilli flakes
- Take as needed Oregano powder
- Prepare 1 tsp Coriander seeds powder
- Get 1 tbsp Cumin powder
- Get 1/2 tsp Sugar
- Make ready 1 tsp Black pepper powder
- Make ready 3 tbs Garlic powder
- Take For the fries:-
- Prepare 4 large potatoes
- Take as needed Oil for deep frying
Peri Peri Fish was kind of plain, nothing special. To make Peri Peri Chips, just shake some smoked paprika, chili powder, garlic powder and white pepper into your chips! Our South African PERi-PERi sauces are a great addition to your pantry. Our sauces are the perfect way to add a little PERi-PERi to your cooking.
Steps to make Peri Peri Fries -spicy & crispy:
- Wash and peel the potatoes. Cut into thin fries.
- Soak the potatoes in hot water for a few mins until the starch floats above. Then rinse with cold water to remove excess starch. This makes crispy fries. Dry completely on tissues or kitchen towel.
- Heat oil on high in a pan and deep fry the fries in small batches until golden colour is achieved and outer part is hardened. Transfer to a plate.
- Let oil heat further on medium high flame. Fry the fries once more until it becomes super crispy and golden brown colour.
- In an air tight container mix all the spice powders under “peri peri masala” well. Shake to mix well. Can be stored this way for long time and used in all snacks
- Sprinkle the peri peri masala powder generously on the fries while hot. Serve with tomato ketchup or enjoy as such.
Grab a bottle and get creative with our recipes. Similar Recipes, Peri Peri Sauce Peri Peri Chicken. This is "McDonalds Peri Peri Fries" by joshua tree films on Vimeo, the home for high quality videos and the people who love them. Add the peri peri sauce and mushrooms. Stir-fry until the mushrooms and livers are done and tasty.
So that is going to wrap it up with this exceptional food peri peri fries -spicy & crispy recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
