Peanut Butter Fondant
Peanut Butter Fondant

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, peanut butter fondant. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Melt the butter, peanut butter and chocolate in a medium saucepan. Pour the fondant mixture into a large piping bag and pipe the mixture into the rings (alternatively spoon in). Step-by-Step Desserts is a highly-illustrated kitchen bible making it easy to master sixty-eight classic dessert recipes and hundreds of exciting variations.

Peanut Butter Fondant is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Peanut Butter Fondant is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter fondant using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Fondant:
  1. Make ready 2 cup peanut butter
  2. Make ready 2 cup Light corn syrup
  3. Get 1/2 tsp salt
  4. Make ready 2 tsp clear vanilla extract
  5. Get 2 lb Confectioners sugar. (approximately)

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Steps to make Peanut Butter Fondant:
  1. In a large bowl, stir together the peanut butter and corn syrup. - - Mix in the salt and vanilla flavoring, then gradually mix in the confectioner's sugar until it is a stiff dough.  If you are using a stand mixer, use the dough hook attachment.  Otherwise, knead by hand. - - If the dough is sticky, knead in more confectioner's sugar until it is smooth. - - Store in an airtight container at room temperature ou in the refrigerator. - - To use, roll out on a clean surface that has been dusted with confectioner's sugar until it is 1/8 inch thick or thinner if you can. - - Drape over frosted and chilled cake and smooth the sides down, or cut into strips to make bows or other decorations.

It's simple to make plus you can easily add. Peanut Butter Cup Crack Brownies are fudgy brownies topped with peanut butter cups and a thick layer of crispy peanut butter chocolate! Molten Peanut Butter & Chocolate Fondant Cake. Peanut butter is high in protein and essential minerals, though it also contains saturated fats and is high in calories. In moderation, peanut butter can provide many health benefits and help people lose.

So that’s going to wrap it up for this special food peanut butter fondant recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!