Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pattis on patela with ready-made paratha. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pattis on patela with ready-made paratha is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pattis on patela with ready-made paratha is something which I have loved my whole life.
Great recipe for Pattis on patela with ready-made paratha. #cookwithmumtaz My kids off and on patis mangte hai khane ko but itni jaldi pastry puff nae banti First make stuffing fry onion in oil and then add chicken then add salt, black pepper, white paper.and then maida bhonofy and then add milk.dry it. Now pastry puff to make add all dry ingredients and then egg and with warm water as required. A paratha is a flatbread that originated in the Indian Subcontinent.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pattis on patela with ready-made paratha using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pattis on patela with ready-made paratha:
- Make ready 1 packet paratha
- Prepare 1 egg and 1tbsp milk or water to. Make egg wash
- Get Chicken stuffing
- Get Chicken boiled shredded
- Prepare 1/2 cup Onion
- Make ready White paper1/2tsp
- Prepare Black paper1/2tsp
- Prepare 2 tbsp maida
- Make ready 1 cup Milk
- Make ready Salt 1/2tsp add to taste
Methi paratha are Indian flatbread made with whole wheat flour, spices and fenugreek leaves aka methi leaves. Common symptoms associated with patellar tendinopathy. The most common symptoms are: Morning stiffness Many people complain of stiffness around the tendon when they get up in the morning, particularly when going downstairs. Partite patella is a known cause of anterior knee pain, especially in adolescents and young males, although most We use cookies to make interactions with our website easy and meaningful, to better understand the use of our services, and to tailor advertising..paratha
Steps to make Pattis on patela with ready-made paratha:
- First make stuffing fry onion in oil and then add chicken then add salt, black pepper, white paper.and then maida bhonofy and then add milk.dry it… I. Add vegitable as before recipe of pattis I made.
- Now take paratha and make it's four pieces.now make egg wash
- Now brush with egg wash four pieces and fill on one piece stuffing of chicken.then put 2nd part on it and again spread egg wash and put filling again.
- As you put stuffing then cover with 3rd piece of paratha on it and spread egg wash and seasame seed and press it's corner with fork and keep in preheated patela. Spread namak and put stand
- Patela ka oven ready.grease parchment or butter paper and place patiss on it.
- Patela ke cover ke uper place kia hai m ne patis
- Cover it and then keep for 45 mints in it till golden.
patta gobi paratha with detailed photo and video recipe. an easy and healthy stuffed bread recipe made with spiced cabbage stuffing. it is an ideal lunch box or tiffin box recipe which can be served as it is without any side dish like curry or sabji. the recipe is made very similar to any other. To make the paratha crisp, use a spatula or slotted spoon to gently press down all over the surface in circular motions. Flip if needed and repeat on the other side until you have the desired crispness (a matter of preference). Notice how the layers have separated. Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home.
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