Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter swirled brownies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Peanut Butter Swirled Brownies is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Peanut Butter Swirled Brownies is something which I’ve loved my whole life. They’re fine and they look fantastic.
The obnoxiously fudgy dense brownies completely overloaded with chocolate and swirled with an awesomely rich peanut butter filling and- wait for it I made the first batch of mega peanut butter swirl brownies nearly a month ago when our friends came to visit. I knew neither Kevin nor I could be. Chocolate and peanut butter are made for each other.
To get started with this recipe, we must prepare a few components. You can cook chocolate peanut butter swirled brownies using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Swirled Brownies:
- Make ready 1/2 cup + 2 tbsp all purpose flour
- Prepare 3/4 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Take 1/4 tsp salt
- Get 1/2 cup (113 g) unsalted butter
- Take 8 ounces (250 g) dark chocolate
- Make ready 3 large eggs
- Make ready 1 tsp vanilla extract
- Prepare 2 tbsp cocoa powder
- Take 6 tbsp peanut butter (divided)
- Take 1/4 tsp coffee/ expresso powder
No human being should have to face down dozens of sea salt-flecked crisp-edged, fudgy-centered peanut butter swirled brownies. Chocolate + peanut butter is a match made in heaven if you ask me, and in brownies? You will have trouble not eating the whole pan! Stir together the peanut butter, melted vegan butter, powdered sugar and vanilla until smooth, then drop spoonfuls on top of the brownies.
Steps to make Chocolate Peanut Butter Swirled Brownies:
- Preheat your oven to 350F or 180C and line the bottom and sides of a 9*9 inch square baking dish with parchment/aluminium paper.
- In a saucepan/double boiler melt the butter, chocolate and 3 tbsp peanut butter till smooth. And let it cool for 5-10 minutes.
- In a medium sized bowl sift the dry ingredients i.e. the flour, cocoa powder,salt and coffee powder mix and set aside.
- In another bowl beat the sugar and the eggs 1 at a time till its smooth. Takes 5 minutes. Now add in the vanilla and mix. Add the cooled chocolate mixture and mix all till smooth.
- Incorporate the dry ingredients to the wet till smooth. Make sure to scrape the sides of the bowl and dont overmix the batter.
- Put the brownie mixture on the bak8ng dish. Tap the dish couple of times to get rid of air bubbles and set aside.
- Now take the rest 3 tbsp peanut butter melt it and using a spoon put dollops of it into the brownie batter. Using a knife/ toothpick form swirls.
- Bake it for 25-30 minutes till a toothpick inserted in the centre has less crumbles sticking to it. You want a thick goeey brownies not hard. Let it cool down in the pan for 15 minutes. Take it out of the pan and again cool for 2 hours.
- Cut into squares.
- Serve with a scoop of vanilla ice cream and drizzled chocolate syrup
This diabetic-friendly brownie recipe uses the classic flavor combination of chocolate and peanut butter to make a delicious dessert you'll want to make again and again. Drop peanut butter batter in small mounds over chocolate batter in pan. Using a thin metal spatula, swirl batters together. Fudgy brownies filled with peanut butter cups, topped with a peanut butter swirl. Anyone else need a pan of Peanut Butter Classic Fudgy Brownies, Coconut Brownies, German Chocolate Brownies, Mug Brownie, Strawberry Brownies, Almond Sea Salt Brownies.
So that is going to wrap it up for this exceptional food chocolate peanut butter swirled brownies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!