Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, peanut butter-banana mug muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Add the milk, egg, butter/margarine, and sugar into the mug. Gradually add peanut butter while adding flour into the mixture. The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack.
Peanut butter-banana mug muffins is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Peanut butter-banana mug muffins is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook peanut butter-banana mug muffins using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peanut butter-banana mug muffins:
- Get 1 mug
- Get 3 tsp milk
- Take 1 egg
- Prepare 1 tsp margarine or softened butter
- Make ready 1 tsp granulated sugar
- Prepare 2 tsp flour
- Get 1/2 of a banana
- Take 2 tsp peanut butter
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Steps to make Peanut butter-banana mug muffins:
- Add the milk, egg, butter/margarine, and sugar into the mug. Stir.
- Gradually add peanut butter while adding flour into the mixture.
- Smash the banana and add to the mixture. Stir until well combined with no lumps.
- Microwave for 1 minute let set, then microwave for 2 more minutes depending on wattage, mine is 900 watts.
- Poke with fork to test if it is done. If no crumbs come off on the fork it is done.
- Tip out of mug and enjoy!
- (Cover with melted peanut-butter and drizzle with honey if desired)
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