Fried Rice/chicken peri peri/egg salad
Fried Rice/chicken peri peri/egg salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried rice/chicken peri peri/egg salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried Rice/chicken peri peri/egg salad is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fried Rice/chicken peri peri/egg salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

Take chicken and coat in the flour mix. This piri piri rice recipe can be as spicy as you wish and is a delicious and healthy peri peri chicken stir fry recipe. Peri-peri chicken pairs so well with salad, fries, rice, fried plantains, Potato wedges, mashed potatoes, and it's also good for wraps!

To begin with this particular recipe, we must prepare a few components. You can cook fried rice/chicken peri peri/egg salad using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Rice/chicken peri peri/egg salad:
  1. Take Rice
  2. Prepare Chicken stock
  3. Take Turmeric
  4. Take Curry
  5. Make ready Seasoning
  6. Get Peas
  7. Make ready Carrots
  8. Make ready Sweet corn
  9. Prepare Chicken peri peri
  10. Get Chicken
  11. Prepare Paprika
  12. Get Cayenne pepper
  13. Take Fresh Ginger
  14. Prepare Garlic
  15. Take Juice of lemon
  16. Take Egg salad
  17. Take Boiled eggs
  18. Take Shredded cabbage
  19. Prepare Shredded carrot
  20. Prepare Mayonnaise

These peppers grow wild in Africa but are now commercially produced in parts of Africa and Portugal and are utilized in sauces, spices, and even have uses in the pharmaceutical industry. Your Spicy African Peri peri Chicken is ready to serve. Ingredients for Peri Peri Chicken Fried Rice. Hope you all are doing great.

Instructions to make Fried Rice/chicken peri peri/egg salad:
  1. In a pot, add the chicken stock, seasoning, turmeric, per boiled rice and cook
  2. In a pan add little oil, ginger and garlic paste and fry for a few minutes then add the sliced vegetables(peas, carrots and sweet corn)
  3. Stir the vegetables and add the cooked rice and stir all together
  4. For the peri peri, Blend all the ingredients together
  5. Place the chicken in a bowl and add the blended ingredients and marinate over night
  6. Preheat oven and place the chicken in oven tray and grill
  7. For the salad Dice the boiled eggs into big chunks in a bowl, add the carrots and cabbage, mayonnaise and mix everything together
  8. Serve and enjoy

This is a great recipe other than Indo Chinese rice and is equally flavorful and balanced, not to mention a great way to utilize leftover rice. I came up with this idea as I really like Nando's grilled chicken, so thought of using Nando's Peri Peri sauce to flavor the. To achieve the perfect poached eggs, Nando's said: "Bring a pot of water to boil, add a splash of vinegar, whisk to get a whirl. Rice Chicken Soup with Tahini Recipe - Healhty Soup Recipe Rice chicken soup which I have made is a similar version of Congee Soup also called as Jook in china. Rice Congee Soup (Jook) is slightly salty, and thick like porridge.

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