Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheese maggi with peri.peri masala. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
chilli cheese maggi with detailed photo and video recipe. an extremely popular street food recipe, particularly in urban city made with maggi noodles and cheese. it is basically an alteration to the popular masala maggi recipe where cheese and chilli flakes are added. generally, maggi recipes are served for morning breakfast, but this recipe is an ideal evening snack recipe. Garnish it with peri peri powder and coriander. When the cheese melts, turn off the flame.
Cheese Maggi with peri.peri masala is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cheese Maggi with peri.peri masala is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese maggi with peri.peri masala using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheese Maggi with peri.peri masala:
- Take 1 pack Maggi
- Get 1/4 cup Chopped onion
- Prepare 1/4 cup Chopped capsicum
- Make ready 1/4 cup Chopped carrot
- Make ready 1 tbsp Chopped tomatoes
- Prepare 1/2 cup Cheese grated
- Get 1 tbsp Oil
- Get 2 Chopped green chilli
- Take 1 tbsp Peri peri masala
With time, variations have come up on recipes and one of the variation of Maggi. Cheesy Maggi Recipe - Cheese Maggi Recipe with step wise pictures. Delicious cheese maggi which is not only easy to make but is simply addictive. You can make this and have this hot for a satisfying meal.
Instructions to make Cheese Maggi with peri.peri masala:
- Heat oil in a pan add chopped onion and green chilli and fry for 2 minutes
- Add carrot, capsicum, tomatoes, cheese,Maggi and it's taste maker along with 1-1/2 cups of water
- Cook for 2 minutes stir nicely and cook for another minute now add peri peri masala.and mix well
- Serve hot with juice
- Garnish with cheese
Maggi is a popular noodle brand because of its unique tastemakers and its been our favorite snack for ages. To cook a perfect Maggi, one need to add the right proportion of water to get nonsticky and flavorful Maggi. Given its simple steps, everyone can cook Maggi on any given day. Drop in the cheese spread and mix well! Among their most popular items are Cheese Masala Maggi and Double Masala Maggi.
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