Omelette Paratha.
Omelette Paratha.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, omelette paratha.. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Check out the Omelette Paratha Recipe in Urdu. Learn how to make best Omelette Paratha Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Egg Paratha is a delicious layered flat bread with omelette stuffing.

Omelette Paratha. is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Omelette Paratha. is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have omelette paratha. using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Omelette Paratha.:
  1. Prepare For the paratha
  2. Take 1/2 cup wheat flour
  3. Make ready 1 tspn desi ghee
  4. Get 1 pinch salt
  5. Prepare Water as required
  6. Prepare For the Egg mixture
  7. Prepare 1 egg
  8. Prepare 1 tsp fresh chopped coriander
  9. Prepare 1 small chopped green chilli
  10. Get Salt as taste
  11. Prepare 2 tbspn milk
  12. Take 1 pinch black pepper powder
  13. Prepare 1/4 cumin seeds
  14. Get 1/4 tsp coriander powder
  15. Get red chilli powder(as required)
  16. Take Ghee as required
  17. Make ready Whole wheat flour for rolling
  18. Get Mango pickle+fresh balai+cup of tea for serving

homemade restaurant-style flaky layered egg paratha roll-anda paratha-. Enjoy the creamy and homogenous texture and Mild taste of Puck Cream Cheese in this paratha and omelette recipe that makes for a delicious breakfast on the go. Egg Paratha is easy to make delicious Indian breakfast recipe. In a large frying pan or skillet, heat olive oil over medium-high heat.

Steps to make Omelette Paratha.:
  1. In a bowl add all ingredients.. coriander,salt,black pepper, coriander powder,cumin,red chilli powder,green chilli..
  2. Add milk and mix well.
  3. Then add egg and beat well.
  4. For dough… Combine all the ingredients in a bowl and knead Kar ke soft dough ready karein using enough water.
  5. Ab roti bail lain ghee lagake atta sprinkle karein ar roll Kar ke Pera bana lain
  6. Roti bail lain ar garam tawa per dalein side change karein ghee lagein.
  7. Egg mixture dalein ar pakny dain phir Aram se side change karny. Flame low rakhein.
  8. Jab parath ready ho us ko 4 pieces ma cut Karein.
  9. Serve karein Mango pickle,fresh balai aur tea sath..👌

Omelette recipe - An omelet is a basic dish made by frying beaten eggs in oil or butter. However most Indians love omelette as a side in their meal with roti, paratha or rice. Crispy Egg Paratha Recipe Homemade Restaurant Style Flaky Layered Egg Paratha Roll Anda Paratha. Read the latest writing about Omelette Paratha. Every day, thousands of voices read, write, and share important stories on Medium about Omelette Paratha.

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