Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, peanut butter chocolate no bake pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
An easy-peasy no-bake pie is one of those desserts with tremendous bang for its buck, and this peanut butter chocolate one is no exception. All three components — the crust, the filling, and the topping — are made in the food processor, meaning it's all prepped and assembled and ready to chill. I have over two dozen no bake low carb desserts on the blog.
Peanut butter Chocolate no Bake Pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Peanut butter Chocolate no Bake Pie is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter Chocolate no Bake Pie:
- Take Pie Filling:
- Prepare 1 cup creamy peanut butter
- Prepare 8 oz softened cream cheese, softened
- Make ready 1/4 cup white sugar
- Get 1 (8 oz) tub cool whip
- Take Crust:
- Take 1 box vanilla wafers, crushed fine
- Prepare 1 stick margarine or butter, melted
- Prepare 1/4 cup white sugar
- Take Ganache:
- Take 1 (12 oz) bag semi sweet chocolate chips
- Get 1 cup heavy cream
- Get Frosting:
- Get 1 1/2 cups powdered sugar
- Make ready 1 stick margarine or butter, softened
- Get 1/3 cup peanut butter, creamy
- Prepare 2-3 tbsp heavy cream
Immediately, my mind went to this White Chocolate Peanut Butter Pudding Pie and this No Bake Chocolate Cream Pie that I have made in the past. This no bake chocolate peanut butter pie is a must make! This reese's pie has an oreo crust, creamy peanut butter filling and is loaded with reese's cups. Serve it chilled from the fridge or frozen!
Instructions to make Peanut butter Chocolate no Bake Pie:
- I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
- Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
- For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
- For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.
This easy frozen peanut butter pie recipe has a rich and creamy filling that will satisfy everyone's sweet tooth. All Reviews for No Bake Peanut Butter Pie. And when you score a batch of the creamiest peanut butter ever, what's a girl to do but make something delicious with it — like this no-bake chocolate peanut butter pie! MORE: Pumpkin Pie in a Mug. Completely sugar free peanut butter pie except for naturally occuring sugars.
So that is going to wrap this up with this exceptional food peanut butter chocolate no bake pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
