Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bobs baked beans. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Be the first to review this recipe. This is the most requested Pot Luck dish I make. I have to make it every year for The Fostoria Community Band's Pot Luck.
Bobs Baked Beans is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Bobs Baked Beans is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bobs baked beans using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Bobs Baked Beans:
- Prepare Bobs Baked Beans
- Get 250 grams Dried Beans
- Take 100 grams Streaky Bacon or Italian Pancetta
- Get 1 onion
- Prepare 2 clove of garlic(finely diced)
- Take 250 grams Tinned tomatoes (or fresh if you have the patients to peel them)
- Prepare 25 grams Tomato Puree
- Get 25 ml Your favorite prepared hot sauce. I like Nandos Piri Piri. (But I just nuts) It mellows out with long slow cooking)
- Make ready 1 Spice bag
- Get Spice Bag
- Prepare 1/4 tsp Corriander seeds
- Make ready 1/4 tsp Cumin Seeds
- Prepare 1/4 tsp Fennel Seeds
- Prepare 1/4 tsp Caraway Seeds
- Take 1/4 tsp Chili Flakes
- Prepare 1 Star Anise
- Prepare 1 Bay Leaf
Bobs Baked Beans Inspired by American shows like Diners, Drivers and Drives. I threw this together on a whim. Although they are almost synonymous with Southern barbecue, baked beans actually originated in New England as a traditional Sunday dish prepared with molasses and spices. The absolute BEST canned baked beans are by B&M.
Instructions to make Bobs Baked Beans:
- Soak the beans in a bowl of cold water for at least 8 hours (overnight is best)
- Rinse the beans and add to a pan of cold water with the spice bag. (do not add salt as it make the beans skin tough and unpalatable)
- Bring to the boil, skimming the foam of the top of the water as it comes to the boil
- Reduce the heat, cover the pan and simmer for 30 minutes.
- Drain the beans
- Slice the onion into rings
- In a bowl mix the tomatoes, hot sauce, tomato puree and Garlic
- You can add more of the hot sauce or the Spices (crushed) to the tomatoes, if you wish. It depends how Brave or Foolish you are.
- In a 1 litre casserole dish layer the ingredients as follows - a.layer of tomato sauce - b.onion rings - c.bacon - d.beans
- Continue layering until you have a final layer of tomato sauce.
- Cover the dish with a disk of greaseproof paper and place a lid on the dish.
- Place the casserole on the middle shelf of the oven at 110 ºC for 5 hours (low and Slow is the key)
- Great on toast or a side dish with Cottage pie
Tons of flavor, great quality beans and NO "mystery pork bits". Use this recipe, but be sure to buy B&M Baked beans for your base. I always add a tablespoon of dark molasses too. Or you could use a meaty ham hock instead of bacon. I even add a diced apple now and then.
So that’s going to wrap this up for this special food bobs baked beans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
