Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan keto peanut butter protein bars. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegan Keto Peanut Butter Protein Bars is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vegan Keto Peanut Butter Protein Bars is something that I have loved my whole life.
No-bake peanut butter bars, a quick keto dessert. You know how much I love healthy sugar-free sweet treats, especially no-bake bars, remember that no bake cookie dough bar a while ago? Definitely a great idea for a high protein peanut butter snack!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:
- Prepare 1 tbs ground flax seeds
- Take 1/2 cup nondairy milk
- Make ready 2 tbs powdered sweetener
- Make ready 1/2 cup unsweetened creamy peanut butter
- Make ready 1/2 cup pea protein powder or any vegan protein powder
- Make ready 2 tbs cacao nibs
Luckily, there are still keto protein bar options out there—you just have to know what to look for, because staying in ketosis is likely your main goal. These soft & chewy Keto Vegan Peanut Butter Protein Cookies are the perfect, healthy dessert or snack! This post was sponsored by Oriya Organics, and these scrumptious Keto Vegan Peanut Butter Protein Cookies are made with their Gather Paleo Protein Powder. Chocolate Protein Bar (No Bake, Vegan) - recipe below.
Steps to make Vegan Keto Peanut Butter Protein Bars:
- Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
- Add peanut butter and protein powder until thickened.
- Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
- You will have 5-6 bars(my daughter already eat when I arrives home)
Super simple vegan protein bars with a base of oats and peanut butter. Add some vanilla extract for additional flavour if you like and feel free to experiment with different toppings, such as crushed peanuts, chocolate sauce or sunflowerseeds. These peanut butter protein bars are chewy and fudgy yet they stay firm at room temperature. Carbs in protein bars can often range dramatically depending on their filling. These peanut butter bars are high protein, sugar free, gluten free, and keto friendly.
So that’s going to wrap this up for this special food vegan keto peanut butter protein bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
