Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, veggie sauce meat with fried onions. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veggie Sauce Meat With Fried Onions is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Veggie Sauce Meat With Fried Onions is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook veggie sauce meat with fried onions using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veggie Sauce Meat With Fried Onions:
- Get 200 g meat of your choice
- Prepare 1 big onion
- Take Cloves half garlic
- Make ready Fresh tomatoes for garnish
- Prepare 3 slices White sliced toast bread,
- Get Slow roasted sunflower seeds
- Prepare Some ketchup
- Get Little oil
- Take Whole colorful peppercorns
- Prepare 4 cherry tomatoes
- Take For veggie sauce
- Take 1 eggplant
- Prepare 5 carrots
- Prepare Little oil
- Get Little salt
- Prepare 2 slices toast bread
Steps to make Veggie Sauce Meat With Fried Onions:
- I started by frying the meat on little oil with some salt, added the onion, garlic and peppercorns. In the last 5-10 minutes i let it shimmer covered till the meat got a nice color
- I fried the sliced carrots and eggplant and the cherry tomatoes with little salt on some oil. When the eggplant sucked all the oil up, i added water so it doesnt burn, and i let it shimmer till ready. When the veggies were all soft, i made them into a puree in a mixer with few slices of bread, as a thickening agent.
- I garnished the plate with star shaped bread which was decorated with ketchup and slow roasted sunflower seeds.
So that’s going to wrap this up for this exceptional food veggie sauce meat with fried onions recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!