Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ham and beans. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and Hearty White Bean and Ham Soup, perfect for cold winter days! Make it into a healthy bean soup using leftover ham, or thicken it up.
Ham and Beans is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ham and Beans is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have ham and beans using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and Beans:
- Get 1 ham bone, hock with some meat
- Take 2 cup Pinto beans, washed
- Get 2 tbsp salt
Ham-and-Bean Soup Recipe. this link is to an external site that may or may not meet accessibility. DIRECTIONS Place beans, ham hocks, onions and garlic in a large dutch oven filled with water. Remove meat from ham hocks (discarding fat and bones) and return to the soup. Using the leftover ham, the beans blend well in this dish together.
Steps to make Ham and Beans:
- Combine all ingredients into a crock pot.
- Fill 3/4 of pot with water after ingredients are in.
- Cover and cook on low for 8 hrs. Check water after 6 hrs. Might need to add some.
- Serve with cornbread or tortillas
Combine the beans (which were soaked in water overnight and drained), ham, ham bone, brown sugar, onion, garlic salt, and black. Ham Hock and bean soup in Instant Pot, Crock pot or slow cooker. Our Instant Pot Ham and Bean Soup has tremendous flavor and wonderful bean texture. This quick and easy ham and bean soup is packed full of white beans, smoked ham, carrots, and onions. When I was a kid my favorite way to use up leftover ham was easy ham and bean soup.
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