Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy magic jello!!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Conventional Jello is filled with artificial ingredients. Well, if you make it the Mama Natural way it can be. 🙂. Conventional Jello is filled with artificial ingredients.
Easy Magic Jello!! is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Magic Jello!! is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy magic jello!! using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Magic Jello!!:
- Make ready Cream cheese jello
- Make ready 1/2 cup cold water
- Take 4 envelope unflavored gelatin
- Get Peach jello
- Get 1 packages (8 oz) cream cheese
- Get 1 can (14 oz) condensed milk
- Make ready 1 can (12 oz) evaporated milk
- Make ready 1 packages 8 oz jello (your choice flavor, I use peach)
- Get 3 cup water
Agar agar needs to be dissolved in boiling water, so to make this vegan jello recipe you'll dissolve the flakes directly in boiling fruit juice. We love them with watermelon jello or the black cherry. Great to take to sports activities,picnics, even camping. Have some Summer Fun, and make some memories with your family!
Instructions to make Easy Magic Jello!!:
- First, put 4 envelopes of gelatin in cold water and wisk until dissolved. Let it rest until solid approx 2 min
- Meanwhile, blend together cream cheese, evaporated milk and condensed milk until incorporated. Then microwave the unflavored gelatin for 1 min or until dissolved. Add to the cream cheese mixture and blend for 1 min.
- Grease a jello pan and pour the cream cheese mixture. Refrigerate until solid aprox 1 hour.
- Heat the 3 cups of water and pour the pkg of jello and dissolve. Let it cool down at room temperature.
- When the cream cheese jello is solid separete it from the pan, from the sides and the bottom with your hand. Make sure that it is completly separeted.
- Now, add the chilled jello mixture all over the cream cheese gelatin, separete the sides when adding so the jello can float and it becomes a covering layer. The peach jello has to be cooled if not the cream cheese jello will melt.
- Refrigerate for 1 hour or until solid!!
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So that is going to wrap this up with this special food easy magic jello!! recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
