Guava pineapple vinaigrette and salad
Guava pineapple vinaigrette and salad

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, guava pineapple vinaigrette and salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Guava pineapple vinaigrette and salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Guava pineapple vinaigrette and salad is something that I have loved my entire life. They are fine and they look wonderful.

In a small bowl, combine the pineapple guava puree, shallots, Dijon mustard, honey and white balsamic vinegar. Whisk together quickly, while slowly adding the grapeseed oil until incorporated. In a large bowl, toss together the mixed greens, pears, and carrots.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have guava pineapple vinaigrette and salad using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Guava pineapple vinaigrette and salad:
  1. Take ——– dressing ——–
  2. Take 4 tablespoons guava paste
  3. Prepare 1-1/2 tablespoon red wine vinegar
  4. Make ready pinch salt
  5. Get 1 cup pineapple juice
  6. Get ——– salad ——–
  7. Get 1/2 head iceberg lettuce
  8. Make ready 1 large peach
  9. Get 1 cup diced pineapple
  10. Get 1 large tomato
  11. Prepare 1 medium apple i used granny smith apple
  12. Prepare 2 tablespoon lemon juice
  13. Get 2/3 cup roasted salted almonds
  14. Take pinch salt
  15. Get 2 large eggs

This is a nice fruity vinaigrette that will compliment any salad. Toss it with some baby greens and serve with your favorite tropical dish. Pineapple guavas (Feijoa sellowiana or Acca sellowiana) are unsung heroes as far as I'm concerned. For the life of me I haven't been able to figure out why this plant is so underutilized β€” especially for edible landscaping.

Steps to make Guava pineapple vinaigrette and salad:
  1. Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
  2. Chop the lettuce
  3. Scramble the eggs and fry set aside
  4. Dice the tomato, peach, and apple. coat with lemon juice.
  5. Add salt and almonds. toss salad and add dressing.
  6. Serve I hope you enjoy!

I've become its number one fan; especially because our house sits smack dab in. Many fruits have natural flavor companions, like apple and cinnamon, strawberry and banana, or cherry and vanilla. These are well-known pairings that are commonly used in food and drinks. But discovering new flavor combinations is half the fun of mixing drinks. The Best Pineapple Guava Recipes on Yummly

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