Palak Paratha
Palak Paratha

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, palak paratha. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Palak Paratha is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Palak Paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook palak paratha using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Palak Paratha:
  1. Take 1 cup Wheat flour dough
  2. Get 1 bowl finely chopped spinach
  3. Get 2 finely chopped onion
  4. Prepare To taste salt
  5. Prepare To taste red chilli powder
  6. Take As needed ghee
Instructions to make Palak Paratha:
  1. Firstly make a dough.
  2. Now take a some dough and make a shape of ball.
  3. Now make a shape of roti and apply ghee and add palak, onion, salt and red chilli powder and mix it.
  4. Now fold it and again make a shape of ball and again shape of Parantha.
  5. Heat a tawa cook a Parantha on tawa at both side.
  6. Serve hot with butter.

So that’s going to wrap it up with this special food palak paratha recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!