Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, nilagang baka 😍 (filipino recipe). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Nilagang Baka 😍 (Filipino recipe) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Get 1 kl or half beef shank and tendon, cut into serving pieces
- Prepare 1 large onion, sliced
- Prepare 4 cloves garlic, minced
- Make ready 3 medium potatoes, quartered
- Take 4 bunches pechay
- Take 10 pcs Baguio beans, ends trimmed
- Get 1 small cabbage, quartered
- Make ready salt/fish sauce
- Make ready 1/2 tsp peppercorns
- Get 5 cups water
- Take 2 tsp vegetable oil
Steps to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that is going to wrap this up for this exceptional food nilagang baka 😍 (filipino recipe) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
