Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot pinto beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crockpot pinto beans is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crockpot pinto beans is something which I’ve loved my whole life. They’re nice and they look fantastic.
This crock pot pinto beans recipe is ultra freezer friendly and yields a large amount. I have freezer tips for you in the recipe below too. In the morning, rinse beans well with cool water, drain and then put in crock pot.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot pinto beans using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot pinto beans:
- Make ready 2 cups dry pinto beans (sorted,cleaned and soaked)
- Get 1 tbsp minced garlic
- Make ready as needed pieces of ham
- Prepare 6-7 cups or as needed- chicken broth and water(i did a mixture, but used more broth than water)
- Get to taste seasonings (salt, pepper, garlic/onion powder, McCormick vegetable seasoning, and a bay leaf)
- Prepare 1 Tbsp bacon grease
- Get 1 onion (diced, and cooked in with the beans, and then i also put some raw on top of my cooked beans once i made me a bowl. i love onions! lol
- Get 2 pieces smoked hickory bacon
Why Homemade Crock Pot Pinto Beans? If time allows, I always prefer to make something from scratch instead of using the canned version. Luckily pinto beans can be done in the slow cooker which frees up a lot of time when it's closer to dinner AND they taste sooooo good!. With just a little bit of work you can have amazing beans that blow away anything you'll find in a can.
Steps to make Crockpot pinto beans:
- Sorted, washed and soaked beans overnight in water. NEXT day, drained and rewashed beans and added to crockpot.
- Added all the ingredients to crockpot, except ham pieces. Because, i used the precooked ham pieces. So i added them once beans had been cooking for a couple hours so the ham dont turn so dark brown and dried out looking. Cook on high for 4 hours, or low 6 hours.
- Also, if broth/water starts to cook out of them midway, just add more.
Wash the beans and soak overnight in cold water. Drain the beans and dump into slow cooker. Stir in chili powder and oregano. Crockpot pinto beans are the epitome of simple southern comfort food. These simple pinto beans are made in the slow cooker so that they can simmer all day and get tender while you are free to do something else.
So that is going to wrap this up for this exceptional food crockpot pinto beans recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
