Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pickle pig. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I'm Pickle, a mini pig living in Greenville, SC w/ my dad Max DiNatale. I'm Pickle, and this is my brother Professor Sprout! Almost all of our food is made in-house, from scratch, using locally-sourced ingredients.
Pickle Pig is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pickle Pig is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pickle Pig:
- Take Croquettes
- Make ready 100 g Bury black pudding, diced
- Prepare 100 g raw milk Lancashire cheese, crumbled
- Prepare 250 g cold mashed potato
- Make ready 1 tbsp Lancashire sauce or Worcestershire sauce
- Make ready 1 shallot, finely diced
- Prepare 1 tbsp flour
- Make ready 1 beaten egg
- Make ready 100 g panko breadcrumbs
- Prepare 4 tbsps oil
- Prepare Salad
- Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
- Prepare small handful of radishes, sliced
- Take small handful of sour fruits; cherries, blackberries, physalis
- Get 2 tbsps pomegranate seeds
- Make ready 1 tbsp macadamia nuts
- Get 1 tbsp sprouted lentils
- Prepare few pickled green strawberries
- Take 1 pickled walnut, sliced
- Get 1 avocado, chopped
- Prepare 2 tbsps herbs, mint, Greek basil and chives
- Make ready Dressing
- Take 1 tbsp pickling liquid from the walnuts
- Make ready 1 tbsp good quality balsamic vinegar
- Make ready smidgen of wasbi
We create local, tasty, & nutritious ferments in Cincinnati, OH. Check photos, videos and stories anonymously from Pickle The Pig @pickle.the.pig Instagram profile. I 💙 smiling, belly rubs, ice cream & dancing! I 💙 my dad @maxdinatale & U!
Instructions to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
Pickled pigs feet is a type of pork associated with cuisine of the Southern United States, Mexican, Chinese, Italian, and Scandinavian cuisine. Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight! Pickled Pig's Feet II. this link is to an external site that may or may not meet accessibility guidelines. Pickles the pig will be an author soon; the talented swine is releasing a picture book in October.
So that is going to wrap this up with this special food pickle pig recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
