Chicken Laksa
Chicken Laksa

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken laksa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Laksa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Laksa is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken laksa using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Laksa:
  1. Make ready 500 grams Chicken thigh fillet, 1 inch diced
  2. Get 1 Brown onion, diced
  3. Make ready 1 Zucchini, halved lengthways and sliced diagonally
  4. Take 2 medium carrot, sliced as zucchini
  5. Get 1 1/2 cup Broccoli florets
  6. Take 1 bunch Baby bok choy, roughly sliced
  7. Take 1 Handful snow peas, sliced diagonally
  8. Get 1/2 Red capsicum, sliced
  9. Get 1 Handful baby corn
  10. Get 1/2 cup Bamboo shoots
  11. Make ready 1 small can chopped water chestnuts
  12. Take 1 cup Bean sprouts
  13. Make ready 2 can (400ml) coconut cream
  14. Take 125 grams Rice noodle
  15. Take 1 Chopped chilli, to taste
  16. Make ready 1 Cayenne pepper, to taste
  17. Make ready 1 Cracked black pepper, to taste
  18. Make ready 1 jar laksa paste (or red curry, or panang)
  19. Take 1 tbsp Chicken stock powder
  20. Get 1 stick Spring onion, sliced diagonally
Steps to make Chicken Laksa:
  1. In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened.
  2. Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside.
  3. Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!

So that is going to wrap it up for this special food chicken laksa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!