Vadapav
Vadapav

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vadapav. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vada pav, alternatively spelt vada pao, wada pav, or wada pao, pronunciation is a vegetarian fast food dish native to the state of Maharashtra. Vada Pav is one of Mumbai's most famous food. We went to Mumbai that year to celebrate new year.

Vadapav is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vadapav is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook vadapav using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vadapav:
  1. Get 2 boil and mashed potato
  2. Take 1/2 tsp chopped green chilli
  3. Take 1/2 tsp chopped ginger garlic r paste
  4. Make ready 1/2 haldi powder
  5. Get 1 tsp red chilli powder
  6. Make ready 1 tsp garam masala
  7. Make ready Salt
  8. Make ready 1/2 jeera powder
  9. Get For better:
  10. Take 1 cup besan
  11. Take Salt
  12. Prepare 1/2 tsp green chilli
  13. Make ready Pinch haldi
  14. Take 1/2 tsp soda
  15. Prepare Oil for deep fry
  16. Make ready Paw
  17. Get Garlic chutney
  18. Get Green chutney

They wanted to make 'Vada Pav' the talk of the nation. They believed that the humble Vada Pav could. Vada pav, alternatively spelt vada pao, wada pav, or wada pao, is a vegetarian fast food dish native to the state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun.

Instructions to make Vadapav:
  1. Besan salt green chilli haldi add Kar Ke better banaye soda bhi add Karein
  2. Ek bowl me potato and baki sare add karein
  3. Uske vade bana ke batter me deep kar ke fry karein

The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, batata vada pav is served inside a small "Ladi Pav". Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of. Try making it at home because this vada pav recipe if totally satisfying!

So that is going to wrap it up with this exceptional food vadapav recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!