Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, left over spinach paratha. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Left over Spinach Paratha is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Left over Spinach Paratha is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook left over spinach paratha using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Left over Spinach Paratha:
- Prepare 2 cup all-purpose flour or wheat flour
- Take salt
- Make ready water
- Get 1 left over spinach
- Make ready 2 tbsp oil or butter for frying
Instructions to make Left over Spinach Paratha:
- Take flour add salt and kneed a normal Dough not so hard not so liquid like below picture
- Now make 2 small balls and spread with rolling pin like below
- Now spread spinach in one piece of spreaded dough then cover this dough with other like this
- Now take a pan fry with oil and enjoy it's done
- I used my attached left over spinach - - https://cookpad.com/us/recipes/355343-best-ever-spicy-spinach
So that’s going to wrap it up with this special food left over spinach paratha recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
