Garlic Pepper Beef & Mushroom
Garlic Pepper Beef & Mushroom

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic pepper beef & mushroom. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garlic Pepper Beef & Mushroom is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Garlic Pepper Beef & Mushroom is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Pepper Beef & Mushroom:
  1. Get 1/4 kg thinly sliced beef
  2. Prepare 1/4 cup mushrooms
  3. Prepare 1 tbsp chopped garlic
  4. Get 1/2 tbsp worcestershire sauce
  5. Make ready 1/2 tbsp soy sauce
  6. Get 1/2 tsp baking soda
  7. Make ready 1/2 tbsp flour
  8. Prepare 1/2 tsp garlic powder
  9. Prepare 1/2 tsp black ground pepper
  10. Get 1 tbsp butter
  11. Get 1 tbsp oil
  12. Make ready 1/4 cup water
  13. Get Salt
  14. Take (You may adjust ingredients according to your liking)
Steps to make Garlic Pepper Beef & Mushroom:
  1. Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
  2. In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
  3. Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
  4. Serve and enjoy! 🙂

So that is going to wrap this up for this exceptional food garlic pepper beef & mushroom recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!