Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuver totha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tawa Masala is a Food recipe channel, Daily upload new recipe, Home made food, Indian food, Winter Special Item Today recipe: Toover totha known as a tover. Tuvar Totha recipe is simple, spicy and delicious Gujarati style recipe. Dry lentil is used to make this simple recipe.
Tuver totha is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Tuver totha is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook tuver totha using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuver totha:
- Take 1 cup green totha
- Prepare 1 cup tomato puree
- Prepare 1 onion chopped
- Prepare 1/2 cup chopped spring onion
- Take 2 tbsp green chopped garrlic
- Get 1 tsp ginger paste
- Make ready 1 tsp garlic paste
- Take 3 tbsp oil salt according to taste
- Take 1 tsp asafoetida
- Take 1 tsp turmeric powder
- Make ready 1 tsp garam masala
- Prepare 1 tbsp red chilli powder
- Prepare As needed Paw
Ahmedabad, Ahmedabad bölgesindeki restoranlar, Gota restoranları, En iyi Gota restoranları, North Ahmedabad restoranları, Ahmedabad içindeki Dhabas. Tuver Na Totha Gujarati Receipe. સ્પાઈસી તૂવેર-ટોઠા ઘરે બનાવવાનની રીત - Gujarati Tuver Totha Recipe. When it comes to Tuver Totha Party, Thaltej Tuver Totha is obvious choice amongst party goers. Suki Tuver na Totha kevi rite banava/ Mahesana.
Steps to make Tuver totha:
- Add 1 glass water and salt in cooker. - Also add tuver and cook for 3-4 whistle at medium to slow flame.boil properly.Take 1 tbsp boiled tuver and crushed in a mixture jar.keep aside.
- Heat oil in a pan at slow flame. - Add asafetida and onion in it. - Stir till colour appears light golden. - Now add spring onion, ginger chilli paste, garlic and salt in it. - Stir and cook for 1-2 minutes.
- Now mix tomato puree and cook for few second.By adding crushed tuver also cook for 2 minutes,Now mix salt, turmeric powder, red chilli powder, garam masala.
- Stir for few seconds. - Add 1 cup water and tuver. - Cook for 10- 15 minutes at slow flame.You can add more water according to your requirement. - Mix lemon juice to taste. - Garnish with spring onion or coriander.
Tuver na totha is simple, spicy and delicious North Gujarati winter recipe. Dry lentil is used to make this simple recipe. 📍Ahmedabad -Bangalore (@foodietraveller_dharak) добавил(-а) фото в свой аккаунт Instagram: "Homemade Tuver Totha with Bajre ki Roti, jaggery and garlic chutney for a perfect power. Suki Tuver na Totha kevi rite banava/ Mahesana. Tuver Na Totha Most Famous Recipe Of Gujarat Pure Veg And Healthy But Taste Like A non- veg तुवर न तोथा गुजरात की.
So that is going to wrap it up with this exceptional food tuver totha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
