Paw bhaji
Paw bhaji

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, paw bhaji. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly. Learn How To Make Pav Bhaji Recipe, a delicious Mumbai street food with The Bombay Chef Varun Inamdar.

Paw bhaji is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Paw bhaji is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook paw bhaji using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Paw bhaji:
  1. Take 2 onions chopped
  2. Prepare 2 tomatoes chopped
  3. Take 1 capsicum chopped
  4. Make ready 1 brinjal chopped
  5. Make ready 100 gm Chopped pumpkin
  6. Prepare 100 gm Gheeya chopped
  7. Make ready 250 gm Peas
  8. Get 250 gm Cauliflower chopped
  9. Make ready 1 tsp turmeric powder
  10. Take 1 tsp red chilli powder
  11. Take 1 tsp paw bhaji masala
  12. Prepare to taste Salt
  13. Make ready Packet paws
  14. Get 3 tsp butter

Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. Pav Bhaji is a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro and a squeeze of lime. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter). Pav Bhaji is a favorite fast food dish in India.

Instructions to make Paw bhaji:
  1. Take cooker, add all vegetable and boiled 15 minutes after some time mashed it
  2. Other side take pan and add oil
  3. Add onions, tomatoes, cooked 5 minutes
  4. Add all spices
  5. Add all vegetables and mixed it
  6. Now take tawa and spread the butter on it and put on paws
  7. Cook both sides
  8. Ready to serve hot and enjoyed it

Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Recipe-Mumbai Style Pav Bhaji-Indian Fast food recipe-Easy Vegetarian Recipe. Mumbai Pav Bhaji is one of the most popular Indian street food. Uttterly butterly delicious spicy bhaji served alongside butter laden pav.

So that is going to wrap it up with this special food paw bhaji recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!