Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, claires special pastie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Claires Special Pastie is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Claires Special Pastie is something which I’ve loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook claires special pastie using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Claires Special Pastie:
- Prepare 3 sheets puff pastry
- Make ready 300 grams lamb mince
- Take 1 mushroom chopped
- Prepare 1 onion, chopped
- Make ready 3 average size potatoes chopped
- Take 1 carrot chopped
- Make ready 1/2 cup peas
- Take 3 clove garlic chopped
- Prepare 1 tsp black pepper fresh ground
- Take 1/4 tsp ground cumin
- Make ready 1/4 tsp turmeric
- Take 1 tbsp rosemary choped
- Make ready 1 tsp mixed dried herbs
- Take 2 tsp worcestershire sauce
- Prepare 1 tbsp olive oil
- Take 1 egg yolk
- Make ready 1 tsp salt
- Get 1 small piece baby celery finely chopped
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Steps to make Claires Special Pastie:
- Cook all filling in frypan.But Not the egg yolk.Let filling cool a bit.
- Preheat oven 210°C
- Get pastry out of deep freeze it should thaw out sitting on top of oven while it is heating.I spread out 3 sheets accross the metal cookie/biscut sheet.
- I dont like to waste any pastry so my pasties arenot the traditional shape they are more rectangle shape.
- Fill pastry and shape,brush egg yolk on top.This gives the lovely golden top to the pastie.
- If you want traditional shape use a dinner plate for the size of the pastie.Cut round the outside.Fold in half.Put filling in the centre.crimp the edges.You can have them flat lying on their sides or with the crimp on the top.
- Cook 20mins till golden.
- Serve with sauce 3 tablespoons yoghurt, juice 1/2 lemon,2 teaspoons fresh mint or 1 teaspoon goumet garden mint paste.A dash of salt and pepper.Mix alltogether.Put in little dish.Check out my lemon mint yoghurt receipe if you want to make larger quantity.
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So that’s going to wrap this up for this exceptional food claires special pastie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
