Paratha
Paratha

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paratha is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Paratha is something that I have loved my entire life. They’re fine and they look fantastic.

Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine. These are a staple in many Indian.

To begin with this recipe, we must first prepare a few components. You can cook paratha using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paratha:
  1. Prepare 1 flour
  2. Make ready 1 pinch salt
  3. Prepare 1 vegetable oil
  4. Make ready 1 brown sugar
  5. Take 1 water

The paratha can be round, heptagonal, square or triangular. In the former, the stuffing is mixed with the kneaded flour. Our paratha recipe is a plain paratha recipe which is a basic Punjabi paratha. Paratha are also known as poronthay, paranthe, porontay, palota, palata and farata.

Instructions to make Paratha:
  1. Mix all ingredients
  2. Make a ball
  3. Roll it with rolling pin
  4. Fry it

Khasta Paratha, which translates to a flaky flatbread, is a My recipe produces a result that's not just crispy and layered and flaky and uber-delicious (exactly what a Khasta Paratha should be), but it's..palak paratha, aloo paratha, mooli paratha, gobi paratha, kerala parotta, aloo cheese paratha and paneer paratha recipe. in addition do check my other recipes collection which can be prepared with. Aloo Paratha is North India's favourite breakfast. It is so filling and tasty that it is also enjoyed as For a perfect Aloo Paratha, make sure that you have a fine filling of potatoes. Make sure that you mash or. Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

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