Pineapple 🍍 (bread) pastry(Eid special)
Pineapple 🍍 (bread) pastry(Eid special)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple 🍍 (bread) pastry(eid special). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sub say pehlay cream ko beat Kar lein Kay wo whip ho Jaye. Phir bread Kay corners uttar dein. Take a bowl add cream and sugar mix it well.

Pineapple 🍍 (bread) pastry(Eid special) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pineapple 🍍 (bread) pastry(Eid special) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pineapple 🍍 (bread) pastry(eid special) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pineapple 🍍 (bread) pastry(Eid special):
  1. Get 6 white bread pieces
  2. Make ready 1 medium tin pineapple 🍍 (chopped in cubes)
  3. Prepare 1 tetra pack cream chilled (any good brand)
  4. Get 1 packet pineapple juice
  5. Get 8 cherry πŸ’ for garnishing
  6. Take 3 tbsp caster sugar

This secretly healthy and vegan pineapple bread could not be easier to make - you literally throw everything into a bowl and it's ready to go! It is hard to overstate how simple yet stunning pineapple upside-down cake is. This cake has retro charm, but it's a classic whose appeal hasn't waned since The fruit for pineapple upside-down cake is canned, meaning you never have to worry about it being in season, and you don't need to know any. And just what exactly is a pineapple bun?

Steps to make Pineapple 🍍 (bread) pastry(Eid special):
  1. First of all take cream and whipped it for 10 minutes until it becomes fluffy, keep in freezer.
  2. Now take bread cut the edges and soak with pineapple 🍍 juice.
  3. Now strain the juice of pineapple tidbits keep aside.
  4. Now take a bread layer with whipped cream and add pineapple 🍍 tidbits and again spread the layer of cream gently, keep in freezer for 30 minutes to set it.
  5. Now again take out the pineapple 🍍 pastries add a layer of cream top with pineapple 🍍 chunks garnish with cherry πŸ’, chilli in freezer for 1 hour in summer.
  6. Pineapple 🍍 bread pastry is ready to serve, enjoy it.

Here's your essential guide to the great wide world of Chinese bakeries. Generally a seasonal pastry (they appear around September for the Mid-Autumn Festival), these cakes have a very thin layer of soft (read: fatty) pastry surrounding an inch-thick slab. Bread and pastry are very similar in terms of ingredients, but different in terms of techniques for manipulating the dough. Bread can be lean (flour, water, yeast, salt) or enriched with milk, sugar, butter, cheese or other flavorings, but yeast breads all require kneading to develop the gluten in the four. Pineapple cake is one of Taiwan's most popular traditional treats.

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