Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oats & suji methi parathas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Oats & suji methi parathas is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Oats & suji methi parathas is something that I’ve loved my entire life. They’re fine and they look fantastic.
Oats (Avena sativa) are a whole-grain cereal mainly grown in North America and Europe. They are a very good source of fiber, especially beta glucan, and are high in vitamins, minerals, and antioxidants. The greatest food of all time.
To get started with this particular recipe, we have to prepare a few components. You can have oats & suji methi parathas using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats & suji methi parathas:
- Make ready 2 cups:oats flour
- Take 1 cup: whole wheat flour
- Prepare 1 cup: suji
- Make ready 350 g :fresh fenugreek leaves
- Take 1 tsp: cumin seeds
- Make ready 1 tsp:carom seeds
- Take 1 tsp: turmeric powder
- Take 1 tbsp:fresh coriander leaves
- Get 4 : green chilli paste
- Prepare 1 tsp: ginger paste
- Get 1 tbsp: garlic paste
- Prepare 2-1/2 : chilly powder
- Make ready 7-8 tsp: suger
- Prepare 1 cup : curd
- Take 2-1/2 tsp: salt
- Take Oil for shallow frying parathas
So, if you're in a hurry at. Oat, usually in the plural as oats, is any of the various plants of the genus Avena of the grass family (Poaceae), some of which are widely cultivated for their edible seeds (botanically a type of simple dry fruit called a caryopsis). (General American) IPA(key): /ˈoʊts/. (Received Pronunciation) IPA(key): /ˈəʊts/. Rhymes: -əʊts. oats (plural oats). plural of oat. (plural only, uncountable) A mass of oat plants (genus Avena, especially Avena sativa). Oats are in the north corner of the farm.
Steps to make Oats & suji methi parathas:
- Take a large bowl and add all ingredients and 2tbsp of oil together and mix them well with the help of hand.if u needed add2-3 tbsp of water and make soft dough but not too soft.
- Now take a non stick pan and grease pan with oil and put it on heat.
- Take a backing paper and cut it into little bigger square shapes (just like the same size how you want to make your parathas)
- Take a small ball of dough and put it into between two backing paper and start to make round paratha.
- Now shallow fry them from the both side with oil until it is cooked and golden brown on both side.
- Press the parathas edges with a spatula, so that it is evenly cooked.
- Now our delicious & tasty healthy parathas ready to serve
Oats have become very popular and are known for their high fiber and healthy cholesterol-lowering There are numerous other reasons why oats are good for you, including their antioxidant, mineral.
So that is going to wrap this up for this exceptional food oats & suji methi parathas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
