Pineapple pastry
Pineapple pastry

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple pastry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pineapple pastry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Pineapple pastry is something which I’ve loved my entire life.

Pineapple cake is a sweet traditional Taiwanese pastry containing butter, flour, egg, sugar, and pineapple jam or slices. Pineapples became a critical component of Taiwan's economy during the. Some call them pineapple cakes (but they are not really cakes), pineapple shortcakes, pineapple cookies, or pineapple pastries.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple pastry using 19 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Pineapple pastry:
  1. Take Step1.. Dry ingredients
  2. Take 1 cup wheat flour
  3. Prepare 1 cup icing sugar
  4. Make ready 1 tsp baking powder
  5. Prepare 1/4 tsp baking soda
  6. Prepare Step 2..wet ingredients
  7. Get 1 tsp pineapple essence
  8. Make ready 1/3 cup oil
  9. Get 1/3 cup milk
  10. Prepare Step 3..for sugar syrup
  11. Prepare 1/4 sugar
  12. Get 1 cup water
  13. Make ready as needed Pineapple chunks
  14. Get Step 4 frosting
  15. Take 1 cup whipping cream
  16. Take 2 tbs icing sugar
  17. Make ready Step 5 garnish
  18. Get 10 Cherries
  19. Get as needed Hershey chocolate syrup (optional)

Sponge cake layered with cream and chopped pineapple, topped with whipped cream makes. A wide variety of pineapple tart pastry options are available to you, such as packaging, type, and product type. Learn how to make pineapple pastries at home you can make it very easily. Homemade pineapple pastry is really delicious. kids and elders love these pastries.

Instructions to make Pineapple pastry:
  1. Take a mixing bowl strain all dry ingredients and keep aside
  2. Take another bowl add all wet ingredients and blend it with a hand blender or using whisk
  3. Now slowly add dry ingredients and mix with whisk note.. You have to mix it very well no lumps should be form
  4. Now add this batter to 8inch grease baking tin
  5. Note.. Batter should be 1/2 of the tin because when we bake cake rise
  6. Tap the tin 2-3times no air babools should remain
  7. Pre heat oven on convention mode at 180' for 15min
  8. After the oven is pre heat put the tin on wire rack bake for 35 - 45 min at 180' after 35 min cheek insert a tooth pick in the middle of the cake if the tooth pick comes out clear it means your cake is ready if not baked another 10min
  9. After the cake is ready let it cool completely
  10. Step 3….Take a bowl add water, sugar, pineapple essence, pineapple chunks boil till sugar completely dissolve keep a side let it cool down (seprate pineapple chunks)
  11. Step 4…Take a bowl add chilled whipping cream beat with hand blender till stif peak forms add pineapple essence, icing sugar beat again for1 - min.. Now your frosting is ready
  12. Cut cake in three layers.. Take first layer apply sugar syrup
  13. Then add frosting spread equally now add some pineapple chunks. Again put second layer of cake do the same procedure..
  14. At last put the third layer apply sugar syrup now Completely cover the cake with frosting using spatula…. Make a design using different nozzle as you wish
  15. Mix chocolate syrup In whipping cream and garnish cake as you wish
  16. At the top of cake put some pineapple chunks and cherries your pineapple pastry is ready
  17. Refrigerator for 2 hours and serve cool

To make the pineapple pastry, you will need an eggless vanilla cake or sponge cake. you can use your own favorite vanilla cake recipe or you can buy the cake from a bakery. Light and airy pineapple flavoured whipped cream; topped with some homemade pineapple compote, tutti-fruity I wonder why do people call this Eggless Pineapple Cake as Pineapple Pastry? Usually pastries refer to flaky crumbly crispy bakes, but what we get here as pineapple pastry is just pineapple cream, covered and decorated with fresh cream and pineapple slices. Learn How to Make Pineapple Cake Recipe, an Eggless Recipe in quick and easy method in Beat welcome to yummy food & fashion. todays recipe is Pineapple Pastry Recipe The Pineapple Pastries recipe out of our category Tropical Fruit!

So that is going to wrap this up with this special food pineapple pastry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!