Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pam's version home made(ma'amoul)date filled cookies/pastries. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. They are traditional at religious holidays in the Levantine region. And are made by hand or using special wooden molds to create different shapes - round like a ball, crescent form, shaped as a dome or.
Pam's version home made(MA'AMOUL)date filled cookies/pastries is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pam's version home made(MA'AMOUL)date filled cookies/pastries is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have pam's version home made(ma'amoul)date filled cookies/pastries using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pam's version home made(MA'AMOUL)date filled cookies/pastries:
- Take for the dough…
- Make ready 1/2 kg all purpose flour
- Get 1 stick unsalted butter melted
- Get 1 tbsp white sugar
- Prepare 2 can heavy cream(170g each)
- Make ready for filling…
- Take 400 grams date paste
- Make ready 1 tbsp ground cinnamon
- Prepare 1 tbsp unsalted melted butter
- Prepare 1 powder sugar for dusting
Maamoul Date Cookies - Amanda's Plate. I often reminisce about the pastries from my childhood. I have fond memories of my mother and Ma'amoul cookies (aka Maamoul or Middle Eastern Date Filled Cookies) feature a sweet spiced date filling stuffed into a rich, buttery, crisp cookie. Maamoul Cookies are melt in your mouth, date filled cookies that are low in sugar but robust in flavor.
Instructions to make Pam's version home made(MA'AMOUL)date filled cookies/pastries:
- in a large bowl combine flour,heavy cream,butter and sugar untill dough is formed.cover set aside for 15 min
- in another bowl your date paste in..add ground cinnamon and butter mix kneaded to combine out of it make a date ball in equal amount set aside.
- grab your dough measure equal amount formed like a ball but bit bigger than your date filling ball..flatten and get date ball fill your dough wrap it and roll in your palm and then get your ma'amoul molding press inside then tap to come out(if you dont have ma'amoul molding leave it as it is )line them in baking sheet bake 10 to 15 minute in a preaheated oven(350)untill light brown on the bottom.let it cool and roll in powdered sugar.
- served with coffee or tea!enjoy…
- the good thing is you can store it in an airtight container at room temperature even a week :)
They are an ancient Arab dessert that are often Maamoul (also written Ma'amoul) are an ancient cookie from the Arab world. They are very popular in Syria, Jordan, Lebanon, Israel, and Palestine. Maamoul cookies are known as the Arabic cookies with dates. Ma'amoul is very famous in the Middle East during religious holidays for both Muslims and Christians. Along with other middle eastern cookies like Kahk, these cookies are made in huge quantities during festive days to celebrate and share with. arabic food background cookies dates food nuts organic pastry pistachio ramadan stamp trading turkish white woden.
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