Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheddar cheese and feta puff pastries. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheddar Cheese and Feta Puff Pastries is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheddar Cheese and Feta Puff Pastries is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Take 1 egg
- Get 1 puff pastry
- Make ready 1 Cheddar, Colby jack or mozzarella cheese
- Get 1 feta cheese
Steps to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
So that is going to wrap this up with this exceptional food cheddar cheese and feta puff pastries recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
