Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, modified murtabak=pastry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Modified Murtabak=Pastry is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Modified Murtabak=Pastry is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have modified murtabak=pastry using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Modified Murtabak=Pastry:
- Prepare 1 Instant Prata/Pita Bread
- Make ready 1 can Peas
- Prepare 1 can Tuna Can(with the olive oil)
Instructions to make Modified Murtabak=Pastry:
- If you use the instant prata, use two of it. make it double you e instant prata will be thick. This instant prata is an alternative beside using the dough.
- heat up the pan
- Don't throw the olive oil from the tuna can
- use the oil as cooking oil
- Once you double the instant prata, fill up the peas and tuna as much as you want. And cover up the instant prata as sandwich form or any shape as long the content won't come out
- Fried e Murtabak=Pastry at the pan. Make sure the colour change to golden brown
- Take both side less then 5 minute to cook the dish
So that’s going to wrap this up for this exceptional food modified murtabak=pastry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
