Pineapple Tuna Cakes
Pineapple Tuna Cakes

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, pineapple tuna cakes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pineapple Tuna Cakes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Pineapple Tuna Cakes is something which I have loved my whole life.

These Hawaiian tuna cakes are the perfect clean eating party food. Topped with a pineapple habanero salsa, they Topped with a pineapple habanero salsa, they taste amazing for dinner or an appetizer..with Grilled Pineapple - Hawaiian style Ahi Tuna, seared to perfection, makes incredible tuna Let's say goodbye to Burger Month with light and flavorful Ahi Tuna Burgers topped with sweet Grilled. This cake is very moist, and easy to make.

To begin with this particular recipe, we must prepare a few components. You can cook pineapple tuna cakes using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Tuna Cakes:
  1. Prepare 1 box Your choice of Spanish style rice
  2. Take 2 can Tuna in water
  3. Take 1 as needed Ritz crackers maybe two packages
  4. Get 1 as needed Egg
  5. Prepare 1 1/2 can Newmans organic pineapple salsa
  6. Get 1 dash Salt
  7. Prepare 1 dash Pepper
  8. Make ready 1 dash Garlic powder
  9. Make ready 1 dash Onion powder
  10. Take 1 dash Adobo
  11. Prepare 1 medium Avacado
  12. Prepare 1 medium Roma tomato
  13. Make ready 1 as needed Olive oil
  14. Make ready 1 as needed Apple cider vinegar
  15. Prepare 1 can Corn kernels
  16. Get 1 as needed Shredded mozzarella cheese
  17. Take 1 dash Sugar

TUNA POTATO PATTIES AKA TUNA FISH CAKES These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. How To Cake It Yolanda Gampp shows how to make an incredibly realistic pineapple out of bright yellow vanilla cake! These wonderful tuna cakes are keto, paleo, and gluten-free. That's why I make these delicious tuna cakes for dinner about once a week.

Instructions to make Pineapple Tuna Cakes:
  1. First you want to prepare the salsa take your avacado and tomato and chop into little squares
  2. Add your drained corn to the bowl combining all three ingredients
  3. Season with a dash of salt, pepper, and sugar… You can add along the way to taste as well
  4. You want to add enough olive oil to where it Is lightly coating the salsa then add a splash of Apple cider vinegar. Use a spatula to mix the salsa and be careful not to mush it. Taste your salsa it may need more salt, pepper, sugar,etc. Gently mix it up well and store in the refrigerator to cool.
  5. Cook your choice of Spanish style rice as given on the box. We love the rice a roni Spanish style with vermicelli. When the rice is done stir in some shredded mozzarella. As much to your liking. While this is cooking you will prepare the cakes.
  6. Drain tuna and place in large bowl. Add all ingredients egg, salt, pepper, onion & garlic powder, adobo, half of the can of salsa and about two bundles of ritz crackers (crushed). Combine one bundle of crackers first mix it all up with your hands and the consistency should easily form a patty . If it's still a little mushy add a few more crackers.
  7. Add a light layer of butter to your frying pan and let it heat a little above medium heat while you form your tuna cakes
  8. Place tuna cakes into frying pan( do not use a skillet) cook until nice and brown on both sides approximately 7-8mins per side
  9. Rice goes into the plate first add a little mozz cheese on top and by little I mean a sprinkle place your tuna cake on top of the rice get your salsa give it a stir and place on top of the tuna cake and enjoy.

Unlike typical tuna cakes or tuna patties, you don't pre-shape the batter before you cook it. You actually shape it as you cook it by using a spoon to gently place the scoop of tuna veggie mixture. Perfect for lunch or a light dinner, Gordon Ramsay's tuna fish cakes are hands down the best you'll ever try. These gorgeous spicy tuna fish cakes are perfect for entertaining. Delicious fish cakes - you can serve them as snacks or as starters with cocktails.

So that is going to wrap it up for this special food pineapple tuna cakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!