Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white pepper pork stirfry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
White pepper Pork Stirfry is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. White pepper Pork Stirfry is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook white pepper pork stirfry using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White pepper Pork Stirfry:
- Prepare 2-1/2 pounds pork loin
- Get 1 pound mixed vegetables
- Get 1 teaspoon ground white pepper
- Take 1-1/2 teaspoon salt
- Take 2 stalks celery thinly sliced
- Get 1/2 large onion diced
- Prepare 2 teaspoon granulated garlic powder
- Make ready 1/3 cup diced green bell pepper
- Make ready 1-1/2 teaspoon sesame oil
- Take 1/4 cup Chinese black vinegar
Instructions to make White pepper Pork Stirfry:
- Mix the bell pepper, pork, onion and spices.
- Stirfry the pork mixture. Cook till just done.
- Add Chinese black vinegar and sesame oil.
- Add vegetables. Cook till vegetables are at your desired doneness.
- Serve I hope you enjoy!
So that is going to wrap this up for this exceptional food white pepper pork stirfry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
