Baked Camembert in Puff Pastry
Baked Camembert in Puff Pastry

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked camembert in puff pastry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baked Camembert in Puff Pastry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Baked Camembert in Puff Pastry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Camembert in Puff Pastry:
  1. Get 125 grams Camembert ronde
  2. Prepare 1 tsp plum jam
  3. Make ready 1 slice frozen puff pastry thawed
  4. Get 1/3 clove garlic
  5. Take 1 egg yolk
Steps to make Baked Camembert in Puff Pastry:
  1. Place teaspoon of plum jam in centre of sheet of frozen puff pastry
  2. Place Camembert ronde on top of plum jam
  3. Finely slice 1/3 clove of garlic and place on top of cheese
  4. Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
  5. Beat egg yolk and brush parcel all over
  6. Bake in 200? oven for 30 mins or until golden brown
  7. Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine

So that’s going to wrap it up with this exceptional food baked camembert in puff pastry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!