Aloo ka paratha
Aloo ka paratha

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aloo ka paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Aloo ka paratha is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Aloo ka paratha is something that I have loved my whole life. They’re fine and they look fantastic.

Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. You can also serve aloo ka paratha with dal makhani or chana masala..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in.

To get started with this recipe, we must first prepare a few components. You can have aloo ka paratha using 5 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Aloo ka paratha:
  1. Take Boiled mashed spiced potato
  2. Take Dough
  3. Prepare 2/5 cups flour (to make roughly 10 paratha)
  4. Make ready Water
  5. Make ready Salt

Aloo Paratha, Punjabi Aloo Paratha Recipe. by Tarla Dalal. Green chillies spike up the flavour of the aloo ka paratha stuffing, while amchur gives it an enjoyable tinge of tanginess. Making Aloo ka Paratha — Indian Potato Stuffed Flatbread by Denyce Rusch. We have had a fascination with Indian food (as well as plenty of other kinds of food) for years.

Steps to make Aloo ka paratha:
  1. Boil 1 large potato
  2. Mash it and mix some spice into it
  3. To make roughly 10 paratha mix 2.5 cups flour with salt and water and mix until chapati dough thickness
  4. Divide the dough into roughly 75 gram balls
  5. Roll each ball with flour first until the thickness is same as afghan bolani
  6. Then spread a bit of oil first then a bit of potato covering half of the paratha
  7. Fold the round paratha in half
  8. Then repeat same procedure oiling half of it first then adding a bit of potato then fold in half
  9. It should be a triangle by now. Last time add a bit of oil and potato then fold into a ball
  10. Repeat the same to all the other balls
  11. Now all balls should be filled with potato
  12. Roll each ball into a paratha again
  13. Add a spoon of oil onto a pan and cook the paratha

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. I have been gorging on parathas for the last few months. High-quality supplies created with artists in mind. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular.

So that’s going to wrap it up with this special food aloo ka paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!