Chicken Pot Pie with Puff Pastry Cheese Sticks
Chicken Pot Pie with Puff Pastry Cheese Sticks

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie with puff pastry cheese sticks. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Pot Pie with Puff Pastry Cheese Sticks is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken Pot Pie with Puff Pastry Cheese Sticks is something that I have loved my entire life. They are fine and they look fantastic.

This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Divide the chicken mixture equally into the four bowls, over the cheese. Place a puff pastry square over the top of each bowl, pressing lightly around the rim.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken pot pie with puff pastry cheese sticks using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
  1. Take 1 rotisserie chicken pulled juices reserved
  2. Take 1 lg. Onion chopped
  3. Make ready 1 bag frozen vegetables whatever you like
  4. Take 1 lg. Can chicken stock
  5. Prepare 1 lg. Can cream of chicken soup
  6. Get 1 sm. Can cream of chicken soup
  7. Get to taste Salt, pepper, and basil
  8. Take Sticks For the Puff Pastry Cheese
  9. Make ready 1 box Puff pastry sheets or 2 sheets
  10. Prepare 1/2 cup shredded cheddar cheese
  11. Make ready 1/4 cup parmesan cheese

I recommend Dufour all-butter puff pastry if you can find it (it's sold at Whole Foods) but Pepperidge Farm, which is readily available. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. A light and flaky puff pastry crust is what makes this pot pie the ultimate. It's a great way to turn leftover chicken and veggies into a whole new and. · Irresistible pies topped with golden puff pastry, filled with tender chicken, bacon & mustard.

Steps to make Chicken Pot Pie with Puff Pastry Cheese Sticks:
  1. Pull your chicken and set aside
  2. Boil your chicken broth and reserved juices from the rotisserie chicken in a large pot with spices and add chopped onion. Boil until onion is transparent.
  3. Add frozen vegetables and boil an additional 5 minutes.
  4. Add cream of chicken soup set stove to warm.
  5. Puff Pastry Cheese Sticks
  6. Thaw dough 1 hr on countertop
  7. Spread dough sheets out and evenly coat with cheeses and press cheese into the dough lightly with rolling pin
  8. Cut dough into 1/2 in strips and twirl corkscrew style so the cheese looks trapped in the inside.
  9. Place strips 1/2 in apart and bake 10-15 min.
  10. Serve and enjoy

This creamy chicken pie with puff pastry is pure comfort food! Puff pastry tart topped with caramelized onions, pear slices and sharp blue cheese. It consists of only a couple of ingredients that provide bold. Pour pot pie filling in a large casserole dish that holds at least two quarts. Unfold defrosted puff pastry sheets and gently lay over the top.

So that is going to wrap it up with this exceptional food chicken pot pie with puff pastry cheese sticks recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!