Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pineapple chicken stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple Chicken Stir Fry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pineapple Chicken Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce. Serve this Chinese style pineapple chicken over rice for an easy dinner that everyone will love! In the mood for something tropical for dinner?
To get started with this recipe, we have to prepare a few components. You can cook pineapple chicken stir fry using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Chicken Stir Fry:
- Take 1 1/4 pounds chicken breasts cut into strips
- Take 1/2 teaspoon salt
- Get 2 tablespoons vegetable oil
- Prepare 1 large red bell pepper cut into 1 inch pieces
- Get 6 green onions cut into 1 inch pieces
- Get 1 tablespoon minced fresh ginger root
- Get 1 cup Pace Citrus Pineapple Salsa
Return the wok to the burner. Sweet and tangy pineapple chicken stir fry is the perfect quick and easy weeknight meal. The pineapple adds a perfect little bit of tang, and the garlic and crushed red pepper make it garlicky and just a little spicy. Sweet red bell pepper and zippy scallions round out the dish.
Instructions to make Pineapple Chicken Stir Fry:
- Season the chicken with the salt.
- Heat 1 tablespoon oil in a 12 inch skillet over medium high heat. Add the pepper and green onions and stir fry for 3 minutes or until tender crisp. Add the ginger and stir fry for 30 seconds. Remove the vegetables from the skillet.
- Heat the remaining oil in the skillet. Add the chicken and stir fry for 7 minutes or until cooked through. Return the vegetables to the skillet. Stir in the salsa and cook until the mixture is hot and bubbling.
Serve with cooked rice, if desired. Sprinkle with cilantro, almonds and onions. Stir in pineapple and sauce, heat through. Thai Chicken and Pineapple Stir Fry. I Stir fried a double batch of this last night, I loved it.
So that’s going to wrap it up for this exceptional food pineapple chicken stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
