Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple & coconut hot biscuit (scone). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pineapple & Coconut Hot Biscuit (Scone) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pineapple & Coconut Hot Biscuit (Scone) is something which I have loved my entire life.
Перевод слова pineapple, американское и британское произношение, транскрипция, словосочетания, примеры использования. pineapple [ˈpaɪnˌæpl]Существительное. pineapple / pineapples. Learn about the uses and potential benefits of Pineapple including dosage guidelines, side effects, interactions and safety/efficacy ratings. enPR: pīʹnăpəl, IPA(key): /ˈpaɪnæpəl/. (General American) IPA(key): /ˈpaɪnəpəl/, /ˌpaɪnˈæpəl/. From Middle English pinappel ("pinecone", literally "pine-apple/pine-fruit"), equivalent to pine + apple.
To get started with this recipe, we have to prepare a few components. You can have pineapple & coconut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple & Coconut Hot Biscuit (Scone):
- Get INGREDIENTS for 6 Hot Biscuits
- Make ready 100 g Flour
- Get 3 g Baking Powder
- Prepare 20 g Sugar
- Get 35 g Butter (Salted)
- Get 40 g Milk (or cream)
- Prepare 40 g Shredded Coconuts
- Get 100 g Pineapple
Pineapple and its compounds have been linked to many health benefits, including aiding digestion, boosting immunity and speeding up recovery from surgery, among others. Why the shit would you want to search up the definition of pineapple. It's a god damn fruit and there is no definition for pineapple. If you're reading this, you're retarded.
Steps to make Pineapple & Coconut Hot Biscuit (Scone):
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Prepare another cookie sheet and roast the shredded coconuts for 5 min or until lightly browned. Let cool completely.
- Slice the pineapple and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed.
- Add the sliced pineapples and roasted coconuts and mix well (Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
Ask an English-speaking person whether they've heard of a pineapple, and you'll probably receive little more than a puzzled look. Surely, every schoolchild has heard of this distinctive tropical fruit—if not in. A tropical American plant having large swordlike leaves and. One of the most prized and popular fruits, pineapple or "ananas" has an interesting history to narrate. Originally indigenous to local Paraguayans in South America.
So that’s going to wrap it up for this exceptional food pineapple & coconut hot biscuit (scone) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
