Pineapple Teriyaki Chicken
Pineapple Teriyaki Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pineapple teriyaki chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Teriyaki Chicken is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pineapple Teriyaki Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pineapple teriyaki chicken using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple Teriyaki Chicken:
  1. Get 2 tbsp. olive oil
  2. Prepare 1 lb. boneless skinless chicken breasts, cut into bite size bits
  3. Make ready to taste salt and pepper
  4. Get 1 cup pineapple juice
  5. Get 1/3 cup soy sauce (reduced sodium recommended)
  6. Prepare 1/2 cup brown sugar or honey
  7. Take 1/4 tsp. ground ginger
  8. Prepare 2 cloves garlic, minced
  9. Take 1 tsp. sriracha
  10. Take 1/4 tsp. sesame oil
  11. Prepare 1 tbsp. cornstarch
  12. Prepare 2 tbsp. water
  13. Make ready Possible Garnishes :
  14. Take ·Sesame Seeds
  15. Make ready ·Scallions
Steps to make Pineapple Teriyaki Chicken:
  1. For the sauce, in a medium bowl, whisk together the pineapple juice, soy sauce, brown sugar, ginger, garlic, sriracha and sesame oil. Set aside. In a small bowl, whisk together the cornstarch and water to form a slurry. Set aside.
  2. Heat the oil in a large skillet over med-high heat. Once hot, add the chicken breast chunks to the skillet and season them with salt and pepper.
  3. Cook until they are completely cooked throughout, about 5-7 minutes.
  4. Pour the sauce over the chicken in the skillet and allow it to come to a simmer. Then stir in the cornstarch slurry. Simmer, stirring, for 2-4 minutes, until the sauce has thickened enough to coat the back of a spoon.
  5. Remove from heat and serve, garnished with sesame seeds and scallions, if you'd like.

So that is going to wrap this up for this special food pineapple teriyaki chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!