Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, swineapple pork and pineapple. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Swineapple Pork and Pineapple is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Swineapple Pork and Pineapple is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook swineapple pork and pineapple using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Swineapple Pork and Pineapple:
- Take 1 large ripe fresh pineapple
- Make ready 1/3 cup Peppered Barbecue Sauce Batch 89
- Make ready 1-1/2 pound cubed pork steak
- Get 1 tablespoon granulated garlic powder
- Get 1 teaspoon salt
- Take 1 teaspoon ground white pepper
- Prepare 1 pound Bacon
- Prepare as needed toothpicks
Steps to make Swineapple Pork and Pineapple:
- Preheat oven 350 degrees Fahrenheit
- Chop the top off of pineapple and peel
- Cut half an inch off the top and save it hollow out the pineapple leave the bottom on
- Fry the pork and season and pepper, salt, and garlic
- Chop it up and add the sauce and simmer.
- Stuff the pork into the pineapple
- Add the 1/2 inch slice on top with toothpicks
- Weave the bacon on a sheet of parchment paper and lay the pineapple on top.
- Roll the paper and bacon over the pineapple
- Bake in oven for 1 hour until bacon is desired doneness crispy or tender.
- Let rest for 10 minutes carefully slice. Serve with extra barbecue sauce and any extra pork.
- I hope you enjoy!
So that is going to wrap it up with this exceptional food swineapple pork and pineapple recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!