Pineapple Upside Down Monkey Bread
Pineapple Upside Down Monkey Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple upside down monkey bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pineapple Upside Down Monkey Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pineapple Upside Down Monkey Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook pineapple upside down monkey bread using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Upside Down Monkey Bread:
  1. Take 2 cans Pillsbury Buttermilk Biscuits, quartered
  2. Prepare 1 stick Salted Butter
  3. Make ready 1 jar Maraschino Cherries, reserve 1 Tbsp. Juice
  4. Make ready 1 can Dole Pineapple Rings, reserve 2 Tbsps. Juice
  5. Get 1 cup White Granulated Sugar
  6. Make ready 3 Tbsps. Ground Cinnamon
Instructions to make Pineapple Upside Down Monkey Bread:
  1. Preheat oven to 375°F
  2. In a zip lock baggie add cinnamon and sugar and mix to combine. Set aside.
  3. Spray a bundt pan with nonstick Cooking spray. Layer pineapple rings round the bottom. Add a cherry to the center of each pineapple ring. Add the biscuit cubes to the cinnamon sugar mix n shake to coat cubes well. Add coated cubes to bundt pan (make sure to cover all of the pineapple n cherries).
  4. Add the stick butter to a microwave safe dish. Then add the reserve juices to the butter. Microwave til butter is melted. Stir to mix. Then pour all over the top of the bread.
  5. Bake for 27 minutes. Take out of oven n flip onto a serving dish with a rim because of the juice. Then enjoy.

So that is going to wrap this up with this exceptional food pineapple upside down monkey bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!