Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pintos pork and pineapple. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pintos Pork and Pineapple is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pintos Pork and Pineapple is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pintos pork and pineapple using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pintos Pork and Pineapple:
- Take 28 ounces canned pinto beans
- Get 1/4 cup parsley flakes
- Make ready 1/2 teaspoon salt
- Make ready 1/4 teaspoon celery salt
- Get 1/2 teaspoon seasoned salt
- Take 2 cup fat of pork boil see my recipe
- Get 1/4 pound Bacon
- Prepare 1 small onion diced
- Get 2 tablespoons tomato ketchup
- Make ready 1/4 teaspoon ground white pepper
- Get 1 teaspoon granulated garlic powder
- Make ready 2 tablespoons butter
- Get 1/2 cup chopped pineapple
Steps to make Pintos Pork and Pineapple:
- Render the fat and bacon. When crispy add pineapple I used fresh pineapple. Simmer covered for 10 minutes.
- Add the onion and spices. Simmer 7 minutes
- Add the beans. Then add rest of the ingredients.
- Simmer 20 minutes
- Cover and let rest for 20 minutes covered.
- Serve I hope you enjoy! Also can be served with vinegar hot pepper sauce.
So that is going to wrap this up with this exceptional food pintos pork and pineapple recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
