Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, prawn and pineapple rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Prawn and Pineapple Rice is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Prawn and Pineapple Rice is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook prawn and pineapple rice using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Prawn and Pineapple Rice:
- Prepare 30 grams Butter
- Make ready 45 mls. Cooking Oil/ Olive Oil
- Make ready 500 mls (2 cups) Basmati Rice
- Make ready 420 grams Prawns
- Take 420 gram Tin. Pineapple Chunks in Juice
- Make ready 250 mls. (1 Cup) Peas
- Take 250 mls. (1 Cup) Sweet Corn
- Get 2 Fish Stock Cubes
- Prepare 750 mls. Hot Water
Steps to make Prawn and Pineapple Rice:
- Put Oil and Butter into a Wok or large saucepan and heat gently. Add Rice and stir until golden brown.
- Add hot water and stick cubes, stir until dissolved.
- Then add Prawns, Pineapple, including juice!, Peas andSweet Corn.
- Bring to the boil, then turn down to a simmer. Stir gently until all liquid has bee absorbed by the rice. Enjoy!
So that is going to wrap this up with this exceptional food prawn and pineapple rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
