Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, pineapple teriyaki homemade beef jerky. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pineapple Teriyaki Homemade Beef Jerky is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Get 6 lbs beef roast
- Prepare 1 can pineapple juice
- Get 24 oz. Worcestershire sauce
- Make ready 24 oz. Soy sauce
- Prepare 5 oz. Teriyaki sauce
- Prepare 1/2 cup Brown sugar
- Get Black Pepper
Steps to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that’s going to wrap this up for this exceptional food pineapple teriyaki homemade beef jerky recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
